The Food & Water Committee of SSS focuses on advocating for the sustainable usage of food and water (reducing food and water waste) within the community. The committee strives to achieve the goal of reducing food and water waste locally by means of educating students about possible methods of food and water conservation, as well as integrating these sustainable methods into their daily lifestyles and surroundings. The Food & Water Committee also contributes to the club objective of making the community a "green" one.